Easter Feast Inspiration: 29 Easter Dinner Ideas to Try This Year
Easter is just around the corner, and you know what that means—time to plan a feast that will bring everyone to the table with smiles and empty plates ready to be filled. Whether you’re hosting a big family gathering, a cozy meal with close friends, or just looking to shake up your usual springtime menu, this list of 29 Easter Dinner Ideas has something for everyone.
From classic dishes that have graced holiday tables for generations to fresh, creative twists that are sure to impress, there’s no shortage of inspiration here. The best part? Many of these recipes are budget-friendly, easy to prepare, and use simple ingredients you probably already have in your kitchen.
Ready to turn your Easter dinner into a celebration to remember? Let’s hop right into it!
Roast Lamb
Roast lamb is a classic choice for an Easter dinner. It brings a rustic charm and a wonderful flavor to the table. This dish is perfect for family gatherings and special occasions.
The recipe typically combines a leg of lamb with fresh herbs, garlic, and a splash of lemon. The lamb is seasoned generously and slow-roasted until it’s juicy and tender. The aroma that fills your kitchen will surely excite everyone awaiting dinner.
For a tasty twist, consider this Mediterranean-style leg of lamb recipe. It features aromatic spices and herbs that enhance the natural flavors of the meat. Served alongside roasted potatoes, this dish creates a beautiful centerpiece for your Easter dinner menu.
Glazed Ham
Glazed ham is a classic centerpiece for any Easter dinner. It brings a touch of sweetness and a beautiful shine that makes it visually appealing and delicious. The combination of ham and a sweet glaze creates a wonderful balance of flavors that everyone loves.
To make a perfect honey-glazed ham, start with a pre-cooked ham. You’ll need honey, brown sugar, Dijon mustard, and some spices like cloves and cinnamon for the glaze. Mix these ingredients in a bowl, and then brush the glaze over the ham before baking.
Bake the ham until it’s heated through, basting it occasionally with the remaining glaze. The result is a tender, juicy ham with a sticky, caramelized exterior. This dish is sure to impress your guests and elevate your Easter dinner menu.
If you want to try this delightful recipe, check out the full instructions here: perfect honey-glazed ham.
Herb-Crusted Pork Loin
If you’re looking for a standout dish for your Easter dinner, the herb-crusted pork loin is a fantastic choice. This flavorful main course brings a beautiful presentation and a mouthwatering taste that will impress your guests.
The recipe features a tender pork loin coated with a mix of fresh herbs and spices, giving it an aromatic and zesty crust. To prepare, simply season the pork and roast it until it’s perfectly cooked. Pair it with colorful roasted tomatoes for a vibrant side that complements the meal.
For those interested in making this dish, you can find the full recipe and instructions here. It includes all the detailed steps to create a delicious herb-crusted pork loin that fits right in among your Easter dinner ideas.
Roast Chicken
Roast chicken is a classic choice for your Easter dinner. It’s simple to prepare and brings everyone together at the table. A beautifully roasted chicken looks impressive and tastes amazing. It’s perfect for an Easter dinner menu that everyone will enjoy.
This roast chicken recipe starts with a whole chicken seasoned with salt, pepper, and your favorite herbs. You can use rosemary, thyme, or even garlic for extra flavor. The chicken is then roasted until the skin is crispy and golden brown.
To make it even better, you can add vegetables like carrots, potatoes, and onions to the roasting pan. They soak up the delicious juices from the chicken, making a perfect side dish. Serve it with some gravy for a complete meal that will impress your guests.
With this roast chicken, your Easter dinner will be a hit. It’s not just a meal; it’s a way to create lasting memories with family and friends.
Baked Salmon
Baked salmon is a fantastic choice for your Easter dinner menu. It’s light, healthy, and full of flavor, making it a great option for celebrating the season.
This dish is simple to prepare and looks stunning on the table. The salmon is perfectly baked with a hint of lemon and fresh herbs. Pair it with seasonal veggies like asparagus and cherry tomatoes for a colorful, vibrant meal.
To make this dish, you’ll need salmon fillets, lemon slices, olive oil, and a mix of herbs like dill and parsley. Simply drizzle the salmon with olive oil, season it, and bake until flaky.
You can find a delicious recipe for baked salmon here. It’s a great addition to your Easter dinner ideas, offering both taste and nutrition.
Scalloped Potatoes
When planning your Easter dinner menu, scalloped potatoes are a must-have side dish. They are creamy, cheesy, and pair perfectly with any main course. This dish is all about layers of thinly sliced potatoes baked in a rich sauce.
The recipe features simple ingredients like potatoes, heavy cream, cheese, and seasonings. Just slice the potatoes, mix up the creamy sauce, and layer everything together in a baking dish. Pop it in the oven, and soon you’ll have a comforting, cheesy dish that everyone will love.
For a delicious take on this classic, check out this creamy scalloped potatoes recipe. It’s easy to follow and perfect for your Easter dinner ideas.
Mashed Potatoes
Mashed potatoes are a classic side dish for any Easter dinner. Creamy, buttery, and comforting, they bring warmth to the table. Plus, they pair perfectly with other Easter dinner ideas like roasted ham or turkey.
To make delicious mashed potatoes, you need just a few ingredients: potatoes, butter, cream, salt, and pepper. Start by peeling and boiling the potatoes until they’re fork-tender. Drain them and mash them up with butter and cream until smooth. Season with salt and pepper to taste.
If you want to elevate your mashed potato game, consider adding garlic or herbs. For a rich, creamy version, try this creamy mashed potato recipe that uses sour cream for extra flavor.
Mashed potatoes are not just a side; they can be the highlight of your Easter dinner menu. They’re easy to make and can be prepared ahead of time, so you can focus on other dishes. Plus, who doesn’t love a big scoop of fluffy mashed potatoes on their plate?
Duchess Potatoes
Duchess potatoes are a delightful addition to any Easter dinner menu. They bring a touch of elegance and comfort to your table. This dish combines creamy mashed potatoes with egg yolks, butter, and a hint of nutmeg, creating a rich and smooth base.
To prepare these tasty potatoes, start by boiling your potatoes until tender. Next, mash them and mix in the egg yolks, butter, and seasonings. You can then pipe them into lovely shapes on a baking sheet and give them a beautiful golden finish in the oven. This not only looks great but also adds a crispy exterior that everyone will love.
For a detailed recipe, check out this easy duchess potatoes recipe. It’s a perfect fit among your Easter dinner ideas, guaranteed to impress your guests!
Roasted Vegetables
Roasted vegetables are a fantastic addition to any Easter dinner menu. They bring color, flavor, and nutrition to the table. You can use a mix of your favorite veggies, like bell peppers, zucchini, carrots, and more.
To make roasted vegetables, start by preheating your oven to 425°F (220°C). Chop the vegetables into bite-sized pieces and toss them with olive oil, salt, and pepper. Spread them on a baking sheet in a single layer for even cooking. Roast for about 25-30 minutes, or until they are tender and slightly caramelized.
This recipe is simple and allows for versatility. Feel free to add herbs like thyme or rosemary for extra flavor. Roasting brings out the natural sweetness of the vegetables, making them irresistible.
Including roasted vegetables in your Easter dinner ideas not only enhances the meal but also makes it more wholesome. They pair nicely with main dishes and are perfect for guests of all ages.
Green Bean Casserole
No Easter dinner is complete without a side that brings warmth and comfort to the table. Green bean casserole is a classic that fits perfectly into any Easter dinner menu. It’s not just tasty; it also adds a beautiful splash of green to your spread, making it visually appealing.
This dish typically combines fresh or canned green beans with creamy mushroom soup and crispy fried onions. The combination creates a delightful texture and flavor that everyone loves. To make this yummy casserole, you’ll need simple ingredients like green beans, cream of mushroom soup, milk, soy sauce, and fried onions.
The preparation is straightforward. Start by mixing the green beans with the soup, milk, and soy sauce in a baking dish. Top it with fried onions and pop it in the oven. Soon, your kitchen will fill with an inviting aroma. For a detailed recipe, check out this classic green bean casserole recipe.
This dish not only complements your Easter dinner ideas but also brings back nostalgic memories of family gatherings. It’s a great way to ensure your meal is hearty and satisfying.
Honey-Glazed Carrots
Honey-glazed carrots are a delightful addition to any Easter dinner menu. Their vibrant color and sweet flavor make them a crowd-pleaser. These tender, glazed carrots can bring a touch of elegance to your holiday table.
To make honey-glazed carrots, you’ll need fresh baby carrots, honey, butter, and a sprinkle of parsley for garnish. Start by boiling the carrots until they’re tender. In a separate pan, melt the butter and stir in the honey. Once the carrots are ready, toss them in the honey mixture and cook for a few more minutes until they’re beautifully coated.
This easy recipe is not only visually appealing but also full of flavor. It’s a simple yet effective way to elevate your Easter dinner ideas. For a detailed recipe, you can check out this easy oven-roasted carrot recipe that showcases the sweetness of the carrots perfectly.
Deviled Eggs
Deviled eggs are a classic dish that fits perfectly into any Easter dinner menu. They are simple to make and are always a crowd-pleaser. With their creamy filling and a sprinkle of paprika, these little bites are both tasty and visually appealing.
To whip up a batch, you’ll need hard-boiled eggs, mayonnaise, Dijon mustard, and a bit of salt and pepper. Start by halving the boiled eggs and scooping out the yolks. Mix the yolks with mayonnaise, mustard, and seasoning until smooth. Spoon or pipe the mixture back into the egg whites for that beautiful presentation. Finish them off with a sprinkle of paprika for a pop of color!
If you want to try a delicious recipe, check out this classic deviled eggs recipe that gives you all the tips you need to make them perfect. These eggs add a lovely touch to your Easter dinner ideas, making them a must-have on your table.
Potato Salad
Potato salad is a fantastic addition to your Easter dinner menu. It’s creamy, tasty, and can be made ahead of time, freeing you up for other dishes. This dish is a crowd-pleaser and pairs wonderfully with all kinds of main courses.
The recipe for potato salad typically includes simple ingredients like boiled potatoes, mayonnaise, mustard, and fresh herbs. You can even throw in some diced onions or crunchy celery for added texture. A pinch of paprika or a sprinkle of parsley on top makes it look as good as it tastes.
If you’re looking for a delightful twist, check out this recipe for the best potato salad. It guides you through creating a creamy, flavorful salad that will complement your Easter dinner perfectly. With every bite, your guests will savor the freshness and richness that this classic dish brings to the table.
Roasted Asparagus
Roasted asparagus is a perfect addition to any Easter dinner menu. It’s simple, fresh, and brings a pop of color to your table. This dish not only tastes great but also looks wonderful next to your other Easter dinner ideas.
To make roasted asparagus, you’ll need fresh asparagus, olive oil, salt, and pepper. Preheat your oven to 400°F. Toss the asparagus with olive oil, salt, and pepper, then spread them out on a baking sheet. Roast for about 15-20 minutes until they are tender and slightly crispy. For an extra touch, you can sprinkle some lemon zest or grated Parmesan on top after baking.
This roasted asparagus recipe is not only easy to follow but also guarantees a delicious side dish that pairs perfectly with any main course. It’s a great way to include more vegetables in your Easter dinner without sacrificing flavor.
Broccoli Casserole
Broccoli casserole is a delightful addition to any Easter dinner menu. This dish combines fresh broccoli, creamy cheese, and a crispy topping, making it both comforting and flavorful. It’s a great way to add some veggies to the table without sacrificing taste.
To make this casserole, you’ll need ingredients like fresh broccoli, cheese, and some breadcrumbs for that perfect crunch on top. The process is simple: first, you’ll cook the broccoli until it’s tender. Then, mix it with a creamy cheese sauce and pour it into a baking dish. Finally, sprinkle breadcrumbs on top and bake it until it’s golden brown.
For a detailed recipe, check out this delicious broccoli casserole. It’s an easy dish that will surely impress your guests and fit right into your Easter dinner ideas.
Peas With Pearl Onions
Peas with pearl onions make a delightful addition to any Easter dinner menu. This dish brings a pop of color and a fresh taste to the table, making it a favorite among guests.
The recipe combines sweet green peas with tender pearl onions. This harmony of flavors creates a simple yet flavorful side dish. To prepare, start by sautéing the onions until they are soft. Then, add the peas and season them with salt and pepper. A sprinkle of fresh herbs can enhance the dish further.
For those looking for a detailed recipe, you can follow this link to see how to make this delicious dish: Seasoned Peas and Onions. It’s an easy way to impress your family and elevate your Easter dinner ideas.
Macaroni And Cheese
Macaroni and cheese is a classic dish that everyone loves, making it a perfect addition to your Easter dinner menu. It’s creamy, cheesy, and oh-so-satisfying. With its comforting taste, it can easily steal the show during your holiday feast.
This tasty dish features elbow macaroni coated in a rich cheese sauce, usually made from cheddar. The recipe is simple and allows for variations. You can add breadcrumbs on top for extra crunch or mix in some veggies for a healthier twist.
To make this dish, you’ll need ingredients like elbow macaroni, butter, flour, milk, and, of course, your favorite cheese. Start by cooking the macaroni until it’s al dente, then make a roux with butter and flour. Gradually whisk in the milk and cheese until you have a smooth sauce. Mix everything together, pour it into a baking dish, and bake until bubbly and golden.
If you’re looking for a great recipe, check out this best homemade baked macaroni and cheese. It’s easy to follow and promises to be a hit at your Easter dinner.
Coleslaw
Coleslaw is a fantastic addition to your Easter dinner menu. This crunchy salad brings a burst of color and freshness to your table, making it a perfect complement to heavier dishes.
The recipe found in this delicious coleslaw recipe features shredded cabbage, carrots, and purple cabbage, all tossed together for a vibrant look. The dressing typically includes mayonnaise, vinegar, and seasonings, which creates a creamy, tangy flavor that everyone loves.
Making coleslaw is simple and quick. Just chop up your veggies, mix your dressing ingredients, and combine everything in a large bowl. Let it chill for a bit in the fridge for the best taste. It’s a great make-ahead dish that saves you time on Easter day!
Adding coleslaw to your Easter dinner ideas not only brightens up the table but also adds a refreshing crunch that pairs well with ham, lamb, or any main dish you choose. So, make sure to include this easy and colorful dish in your Easter dinner menu!
Spinach Salad
A spinach salad is a perfect addition to your Easter dinner menu. It’s light, fresh, and full of vibrant colors. This dish can brighten up any table and pairs well with the more hearty dishes you might serve.
For a delightful spinach salad, you’ll need fresh spinach, cherry tomatoes, cucumbers, and red onion. The combination of these veggies creates a nice crunch and a burst of flavor. Toss in some feta cheese or nuts for an added twist!
Making this salad is easy. Start by rinsing the spinach and chopping the other vegetables. Combine everything in a bowl, drizzle with your favorite dressing, and toss gently. You can find a detailed recipe for a delicious spinach salad here: spinach salad recipe.
Dinner Rolls
Dinner rolls are a delightful addition to any Easter dinner menu. They bring warmth and comfort to the table, making every meal feel special. Soft, fluffy, and slightly sweet, these rolls are perfect for mopping up gravy or enjoying with a pat of butter.
If you’re looking for a great recipe, try making homemade two-hour buns. This recipe is quick and easy, ideal for those last-minute preparations. The buns are light and airy, perfect for any Easter dinner ideas.
To make them, you’ll need simple ingredients like flour, yeast, milk, and butter. The process is straightforward: mix the ingredients, let them rise, shape them into rolls, and bake until golden. In just two hours, you can have fresh, warm rolls that everyone will love. You can find the full recipe for these tasty buns here.
Cornbread
Cornbread is a lovely addition to your Easter dinner menu. This dish brings a warm, comforting touch to the table. Its slightly sweet flavor pairs well with both savory and sweet dishes, making it versatile for any meal.
To make a delicious cornbread, you’ll need ingredients like cornmeal, flour, sugar, baking powder, milk, eggs, and butter. The process is simple: mix the dry ingredients, whisk the wet ingredients, and combine them until just mixed. Bake it until golden brown, and you’ll have a perfect loaf.
For a recipe that ensures your cornbread comes out super moist, check out this super moist cornbread recipe. It’s a hit at any gathering!
Ambrosia Salad
Ambrosia salad is a classic dish that adds a fun twist to your Easter dinner menu. This sweet and creamy salad is made with a delightful mix of fruits, marshmallows, and coconut, making it a refreshing addition to any meal.
To make this salad, you will need ingredients like canned fruit cocktail, miniature marshmallows, shredded coconut, and whipped cream. It’s simple to prepare; just combine everything in a bowl and let it chill before serving. It’s perfect for gatherings and brings a pop of color to your table.
For a detailed recipe, check out this ambrosia salad recipe. This dish is sure to be a hit with family and friends!
Sour Cream Fruit Salad
This Sour Cream Fruit Salad is a delightful addition to any Easter dinner menu. It’s light, refreshing, and packed with flavor. The combination of creamy sour cream and a variety of fresh fruits makes it a popular choice for gatherings.
To make this charming salad, you’ll need a handful of ingredients. Start with your favorite fruits, such as bananas, pineapples, and berries. The sour cream acts as a base, giving the salad a creamy texture that pairs perfectly with the sweetness of the fruits. A touch of mini marshmallows and shredded coconut can add a playful twist to the mix.
Simply chop the fruits into bite-sized pieces, mix them with the sour cream, and fold in the marshmallows and coconut. Chill it for a bit before serving to let the flavors meld together. This dish not only tastes great but also adds a pop of color to your table, making it a wonderful option for your Easter dinner ideas. For a detailed recipe, check out this sour cream fruit salad recipe.
Orange Fluff Salad
Orange Fluff Salad is a delightful treat that brings a splash of color and flavor to your Easter dinner table. This light and fluffy dessert features a combination of creamy and fruity elements that are sure to please your guests.
The main ingredients include orange Jello, mandarin oranges, whipped cream, and mini marshmallows. The mix of sweet and citrusy notes makes it a refreshing addition to your Easter dinner menu.
Making this salad is simple! Start by preparing the orange Jello according to the package instructions and let it cool. Once it’s ready, fold in the whipped cream, mandarin oranges, and marshmallows. Chill it in the fridge to allow the flavors to meld. Serve it in a beautiful bowl for a festive touch.
This Orange Fluff Salad not only tastes great but also adds a fun pop of color to your Easter dinner ideas. It’s a classic that everyone will love!
Carrot Cake
Carrot cake is a classic choice for an Easter dinner dessert. It’s moist, flavorful, and has a wonderful blend of spices. Plus, it fits right in with the festive vibe of spring.
The recipe for carrot cake typically includes grated carrots, which give the cake its unique texture and sweetness. You’ll also find ingredients like flour, sugar, eggs, and a mix of warm spices such as cinnamon and nutmeg. For a delightful twist, many recipes add nuts or raisins.
To make your carrot cake even more special, you can top it with cream cheese frosting. This adds a tangy sweetness that perfectly complements the spices. Check out this amazing carrot cake recipe for detailed steps.
Decorating your cake can be fun too! Use colorful sprinkles, cute candy decorations, or edible flowers to give it an Easter touch. It’s a great way to impress your guests and make your Easter dinner menu stand out.
Lemon Bars
Lemon bars are a delightful addition to any Easter dinner menu. Their bright, zesty flavor pairs beautifully with the spring season, making them a refreshing dessert choice.
These treats feature a buttery shortbread crust topped with a rich, tangy lemon filling. A dusting of powdered sugar on top adds a touch of sweetness and elegance. Cut into squares, they’re easy to serve and enjoy, perfect for gatherings with family and friends.
To make these lemon bars, you’ll need ingredients like flour, sugar, butter, eggs, fresh lemon juice, and lemon zest. The process is simple: start by preparing the crust, then mix together the filling, pour it over the crust, and bake until set. For the full recipe, check out this easy lemon squares recipe.
Whether you’re planning a big Easter dinner or a small family gathering, lemon bars will surely impress your guests with their vibrant flavor and appealing look.
Pineapple Upside-Down Cake
Pineapple Upside-Down Cake is a classic dessert that adds a touch of nostalgia to any Easter dinner. This cake is known for its caramelized pineapple rings that sit atop a moist cake, creating a deliciously sweet combination. The vibrant yellow pineapples and colorful pastel decorations around the cake make it a lovely centerpiece for your Easter table.
To make this delightful cake, you will need ingredients such as fresh pineapple, brown sugar, butter, flour, sugar, eggs, and baking powder. Start by preparing a caramel layer in the pan with melted butter and brown sugar, then arrange the pineapple on top before pouring the cake batter over it.
Once baked, flip the cake upside down to reveal the beautiful pineapple topping. This cake not only tastes great but also looks stunning, making it one of the standout options among Easter dinner ideas. For a detailed recipe, you can check out this Pineapple Upside-Down Cake recipe.